muffins, tortillas, and apples too!

yesterday i made a double batch of sourdough english muffins. half plain, and half i added cinnamon and raisins to (those are my favorites!). they turned out wonderfully and we have been enjoying them.

yesterday when my husband looked at the weekly menu i posted on our fridge, he said, "oh good! it doesn't say boiled eggs for breakfast everyday!" oops...maybe i got in a bit of a rut for a while there. this morning we had toasted english muffins for breakfast. the beauty of english muffins is that there are so many ways to eat them - we ate them for lunch yesterday topped with pizza sauce and cheese. what a treat!

for supper, i made my first batch of sourdough tortillas, which we filled with beans, cheese, corn, and tomatoes for "tacos". oh my goodness. the tortillas were so, so, good.

i also made a batch of applesauce, which really made it feel a bit like fall around here.